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FSSAI Central License Registration

Top-tier FSSAI category for large food businesses, importers, exporters, and multi-state operations
Required for turnover above Rs. 50 crore under the revised 2026 threshold, effective 1 April 2026
Mandatory regardless of turnover for import/export, 100% export-oriented units, and Central Government food supply
Licences issued under the 2026 amendment now carry perpetual validity, subject to risk-based inspections
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Meenakshi Rawat

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Introduction

FSSAI Central License Registration is the top-tier food safety approval issued by the Food Safety and Standards Authority of India for large food businesses and specific high-risk activities. Under FSSAI's official order dated 13 March 2026 (effective 1 April 2026), a Central License is required for food businesses with annual turnover above Rs. 50 crore.

It is also mandatory regardless of turnover for food importers and exporters, 100% export-oriented units, businesses supplying food to Central Government agencies, and operations spanning multiple states. Licences issued under the 2026 amendment carry perpetual validity, subject to risk-based inspections.

If your food business is scaling into a large enterprise, importing or exporting food products, or supplying Central Government departments FSSAI Central License is very likely the approval you need.

What Is FSSAI Central License Registration?

FSSAI Central License Registration is the highest-tier certification issued by the Food Safety and Standards Authority of India (FSSAI) under the Food Safety and Standards Act, 2006. It is designed for large-scale food business operators and for certain categories of food businesses that require central-level oversight regardless of their size, such as importers and exporters.

The application is filed using Form B on the FoSCoS (Food Safety Compliance System) portal at the same portal used for Basic Registration and State License applications, with Central License applications routed to FSSAI's central authority for review rather than a state-level food safety office.

Once approved, the business receives a 14-digit registration number beginning with a code that identifies it as a centrally licensed entity. This number must be displayed at the business premises, on product labels, and on relevant shipping or export documentation.

2026 Regulatory Update: Revised Turnover Threshold for Central License

On 13 March 2026, FSSAI's Regulatory Compliance Division issued an official order (F. No. RCD-01002/1/2021-Regulatory-FSSAI-Part(1)) implementing the Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations, 2026. This followed recommendations from NITI Aayog's High-Level Committee on Non-Financial Regulatory Reforms, with approval from the Food Authority and the Ministry of Health and Family Welfare.

For Central License specifically, the order brings two key changes:

Turnover threshold confirmed: Central License applies to food businesses with annual turnover above Rs. 50 crore, effective 1 April 2026, under the Food Authority's revised categorisation criteria
Perpetual validity introduced: Central Licenses granted under the amended regulations carry perpetual validity, subject to risk-based inspections, rather than the earlier fixed 1-to-5-year validity period requiring renewal
Category Revised Turnover Threshold (Effective 01.04.2026)
Registration (Basic) Turnover up to Rs. 1.5 crore
State License Turnover above Rs. 1.5 crore and up to Rs. 50 crore
Central License Turnover above Rs. 50 crore

Types of FSSAI Registration

FSSAI classifies every food business into one of three categories based on annual turnover and business activity:

1. FSSAI Basic Registration (Form A)

For small food businesses with annual turnover up to Rs. 1.5 crore under the revised 2026 threshold. Covers petty food manufacturers, small retailers, home-based food businesses, and hawkers.

2. FSSAI State License (Form B)

For medium-sized food businesses with turnover above Rs. 1.5 crore and up to Rs. 50 crore. Applies to mid-sized manufacturers, hotels, restaurants, and traders operating within a single state.

3. FSSAI Central License (Form B)

For large food businesses with turnover above Rs. 50 crore, and mandatory regardless of turnover for import/export, 100% export-oriented units, and businesses supplying food to Central Government agencies or operating across multiple states — the focus of this guide.

A business does not necessarily move through these categories in strict sequence based on turnover alone — certain activities require a Central License from day one, even for a relatively small or newly established business.

Who Needs FSSAI Central License Registration?

A Central License is required in two broad situations:

Trigger Applies To
Turnover-based Any food business with annual turnover above Rs. 50 crore, regardless of business activity
Import / Export Businesses importing food products into India or exporting food products from India
100% Export-Oriented Units Food manufacturing units operating exclusively for export
Central Government supply Businesses supplying food products to departments, agencies, or undertakings of the Central Government
Multi-state operations Food businesses with manufacturing, processing, or distribution operations spanning more than one state, or head office functions coordinating multi-state activity
Large-scale manufacturing/storage Big manufacturers, large storage/warehouse operators, and major food processing units above the turnover threshold

Benefits of FSSAI Central License Registration

Legal compliance for large-scale operations: mandatory for food businesses above the Rs. 50 crore turnover threshold and for import/export activity
Enables import and export: a valid Central License is required for customs clearance of food product shipments
Access to government and institutional contracts: required for supplying food products to Central Government departments and agencies
Single license for multi-state operations: allows coordinated compliance across manufacturing, processing, or distribution units in different states
Stronger buyer and investor confidence: signals regulatory maturity to large B2B buyers, institutional clients, and investors
Foundation for scaling: positions large or export-focused food businesses to expand without repeated state-by-state licensing

Documents Required for FSSAI Central License Registration

Passport-size photographs and government ID proof: of the proprietor, partners, or directors
Business incorporation certificate: (partnership deed, LLP agreement, or company incorporation certificate as applicable)
Proof of business premises: (ownership document, rent/lease agreement, or NOC from the property owner)
Layout plan: of the manufacturing/processing/storage unit
List of machinery and equipment installed: along with their capacity
List of food category and products: to be manufactured, processed, imported, or exported
Import Export Code (IEC): issued by DGFT, for importers and exporters
Water test report: from a recognised laboratory (for manufacturing units)
Food safety management system plan or certificate: (such as HACCP), where applicable
Turnover declaration or proof: (financial statements/CA certificate) supporting the licence category applied for
NOC from the local municipal or health authority: where applicable

FSSAI Central License Registration Process: Step-by-Step

Step 1 — Confirm Eligibility and Category

Assess whether your business qualifies for Central License based on turnover above Rs. 50 crore, or based on activity triggers like import/export, multi-state operations, or Central Government supply.

Step 2 — Register on the FoSCoS Portal

Create an account on foscos.fssai.gov.in using your business email and mobile number, completing OTP verification.

Step 3 — Select 'New License' and Central Category

Choose 'New License/Registration', select the Central License option, and specify your Kind of Business (KoB), which determines the exact documentation required.

Step 4 — Fill Form B

Complete Form B with business details, director/partner information, product categories, manufacturing or trading activity, and turnover declaration.

Step 5 — Upload Supporting Documents

Upload incorporation documents, layout plans, equipment lists, IEC (if applicable), water test reports, and other supporting paperwork as scanned copies.

Step 6 — Pay the Applicable Fee

Pay the government fee online, calculated based on your specific business category and licence duration selected.

Step 7 — Scrutiny and Inspection

FSSAI's central authority reviews the application; premises inspection by a Food Safety Officer is typically required before a Central License is granted.

Step 8 — Certificate Issuance

Once approved, the Central License certificate with your unique 14-digit registration number is issued for display at your business premises and use on relevant documentation.

FSSAI Central License Registration Fees

Particulars Details
Government Fee The government fee for an FSSAI Central License is generally ₹7,500 per year, making it the highest among the three FSSAI licence categories.
Fee Applicability The exact fee may vary depending on the type of food business activity and the licence validity period selected.
Professional Charges Government fees do not include consultancy or professional service charges for application preparation, documentation, and licence processing.
Licence Validity The licence can be obtained for the validity period permitted under the current FoSCoS system, subject to applicable regulations.
Fee Updates FSSAI may revise licence fees and related requirements from time to time.

FSSAI Central License Validity and Renewal

Aspect Details
Validity (from 01.04.2026 amendment) Perpetual validity for licences issued under the amended regulations, subject to risk-based inspections, per FSSAI's official 13 March 2026 order
Previous system Earlier Central Licenses were valid for a chosen period of 1 to 5 years and required renewal before expiry
Existing licence holders Businesses currently holding a fixed-term Central License should verify with FSSAI/FoSCoS whether their licence transitions to perpetual validity at next renewal or through a separate process
Category change If turnover or business activity changes (for example, expanding into export), a fresh Central License application or category modification may be required
Ongoing compliance Continued validity is subject to risk-based inspections; specific ongoing obligations should be confirmed on FoSCoS, as reporting on this varies across sources

Why Choose Silvereye Certifications for FSSAI Central License Registration

FSSAI Central License applications involve the most extensive documentation and scrutiny of any FSSAI category — incorporation records, layout plans, IEC coordination, and premises inspection readiness all need to align precisely. Silvereye Certifications manages this complexity end-to-end so large or export-focused food businesses can move forward without delays.

Accurate category and trigger assessment: we confirm whether your business needs a Central License based on turnover or activity triggers like import/export and multi-state operations
Comprehensive documentation management: preparation and review of incorporation documents, layout plans, equipment lists, IEC coordination, and food safety management plans
Inspection readiness support: guidance on preparing your premises and documentation ahead of the Food Safety Officer's inspection
FoSCoS portal filing and tracking: end-to-end Form B submission, status tracking, and query resolution
Multi-domain regulatory experience: our team also supports CDSCO, BIS, BEE, PESO, and EPR compliance — valuable for large food businesses managing packaging, import, or environmental compliance alongside FSSAI
Transparent, no-hallucination guidance: we flag genuine regulatory ambiguity honestly, including open questions around the 2026 perpetual-validity rollout, rather than guessing at figures
Get Expert FSSAI Central Registration Support
Whether you're scaling into large-scale manufacturing, starting food import or export operations, or expanding across multiple states, Silvereye Certifications can confirm your licensing category, prepare your complete documentation, and manage your FoSCoS Central License application from start to finish.

Frequently Asked Questions on FSSAI Central Registration

FSSAI Central Registration, officially the FSSAI Central License, is the top-tier food safety certification for large food businesses and for specific activities like food import/export, regardless of turnover in some cases.

Effective 1 April 2026, FSSAI Central License applies to food businesses with annual turnover above Rs. 50 crore, per FSSAI's official order dated 13 March 2026.

Food importers and exporters, 100% export-oriented units, and businesses supplying food products to Central Government agencies need a Central License regardless of their turnover.

Yes. Food businesses with manufacturing, processing, or distribution operations spanning more than one state typically require a Central License.

Key documents include incorporation certificates, premises proof, layout plans, equipment lists, Import Export Code (for importers/exporters), water test reports, and turnover proof.

Yes. Central License applications typically involve inspection of the business premises by a Food Safety Officer before approval.

The government fee for a Central License is commonly reported at around Rs. 7,500 per year, though the current exact fee should be confirmed on the FoSCoS portal.

Under the 2026 amendment, licences issued carry perpetual validity, subject to risk-based inspections, replacing the earlier 1-to-5-year validity system.

Yes. Activity-based triggers such as food import/export or Central Government supply require a Central License regardless of turnover.

Yes. All FSSAI Central License applications are filed through the FoSCoS portal at foscos.fssai.gov.in using Form B.
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